Marc-Pierre's Kitchen Menu (2025 Update)

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Introducing the Menu at Marc-Pierre's Kitchen

Located in the vibrant Harbour House of Ramsgate, Marc-Pierre's Kitchen serves a delightful array of dishes that celebrate local ingredients and culinary craftsmanship. The menu features standout offerings such as the Kentish Bass Fillet A La Ramsgate (£20.95) and the Entrecote Et Frites (£29.95), crafted to tantalize your taste buds. Seafood enthusiasts will love the Local Melt In The Mouth Salt & Sumac Calamari (£25.95) and the exquisite St. Mary's Bay Wild Turbot (£28.50).

Complement your meal with a fine selection of wines, including Barnsole's 2018 Kent Classic White, or indulge in one of their delicious cocktails, like the Frozen Summer Berry Daiquiri. With excellent service and an inviting atmosphere, Marc-Pierre's Kitchen promises more than just a meal—it's a memorable culinary experience.

Nibbles Small Plates Large Plates Naughty But Nice Plates Cocktails Of The Day Todays Beer Recommendations Todays Wine Recommendations Others

Nibbles

Ramsgate Cockle Popcorn
$£8.95

Spanish Anchovies Marinated In Garlic Infused Olive Oil
$£8.95

Padron Peppers, Smoked Sea Salt Flakes
$£7.95

Breadbasket, Canterbury Cowslip Butter & Aji Verde
$£5.95

Nona's Mixed Olives
$£5.75

North Atlantic Shell On Prawns, Ponzu & Yuzu Mayo Dip
$£8.95

Free Range Pyefleet Creek Rock Oysters
$£3.85

Local Melt In The Mouth Salt & Sumac Calamari, Garlic Aioli
$£12.95

Dungeness Spider Crab Claws, With A Yuzu & Creamed Horseradish Dip
$£12.95

Summer Salad, Crumbled Feta Over Watermelon, Cucumber & Pickled Onion
$£9.95

Ramsgate Wild Line Caught Sea Bass Ceviche In Aji Amarillo Tigers Milk
$£17.95

Gambas Al Ajillo, Luscious Spicy Spanish Garlic & Chili Prawns
$£12.95

Native To Kent "Hythe Shanker" Here Dressed Crab
$£17.50

Small Plates

Large Plates

St.marys Bay Wild Turbot
$£28.50

Kentish Bass Fillet A La Ramsgate
$£20.95

Kent Coast Wild Halibut, Canterbury Cowslip Butter, Lemon And Samphire
$£24.50

Grilled Kentish Mackerel Fillets
$£19.95

Native To Kent "Hythe Shanker
$£21.95

Local Melt In The Mouth Salt & Sumac Calamari
$£25.95

Entrecote Et Frites
$£29.95

Marc's Mum's Garden Baked Bramley Apple Served With Local Ice Cream
$£8.95

San Sebastian Burnt Basque Cheesecake, Caramel Drizzle
$£8.95

Kentish Rhubarb Compote Served With Local Ice Cream
$£8.95

Baileys Drizzled Local Ice-Cream Royale
$£7.95

Special Kahlua Affogatto
$£8.50

Naughty But Nice Plates

Cocktails Of The Day

Frozen Summer Berry Daquiri

Citrus Sunrise New

T&T

Gadds - Ramsgate Brewery High Tide Kentish Triple

Todays Beer Recommendations

Todays Wine Recommendations

Barnsole 2018 Dry Reserve - White England

Louis Oosthuizen 57 Jasoma Conclusion (Rsa

Barnsole 2018 Kent Classic - White England Only

Louis Oosthuizen Open Champion Syrah

Loch Lomond Royal St.george's 2021 Special Edition Single Malt

Caipirinha

Spider Crab Claws

Calamari

Bass

Mackerel

Oysters

Others